Best Banana Cake

You will love this recipe for the Best Banana Cake. There is nothing quite like a good banana cake recipe. Creamy and light this recipe is made even better with the addition of the vanilla icing recipe. Banana cake recipes are not only delicious and appealing, but they also have some healthy benefits too. Bananas are known to be very low in fat and are a great source of vitamin B6, potassium, magnesium and vitamin C. If you opt for a healthier banana cake; you can substitute your cake recipe ingredients such as shortening, sugar and flour to healthier ingredients. The vanilla icing recipe is easy to make and needs only butter, confectioners sugar, heavy cream and vanilla.

There is historical documentation that shows banana cake recipes were started during the Depression era of the 1930s by some women who were looking for ways to gain extra money at home. Around this time, baking soda and baking powder had also become popular, and this is a recipe ingredient needed to make the cake recipe. During the Depression era years, overripe bananas were often sold in order for people to earn extra money. Free recipes were also given away to make muffin and pancake recipes. The housewives banana cake recipe, did not become popular in those years, so the women decided to create a cookbook recipe for the cake. The banana cake recipe then became a favorite in the 1960s when home baking was starting to become popular. In no time at all, the banana cakes popularity shot up because of its easy-to-make and understand instructions and preparation. Many people who wanted to learn baking started with the banana cake recipe. Bananas are not only an edible fruit to be eaten raw, they can, of course, also be cooked. Each fruit may vary in taste depending on their size, color, and firmness. There are thousands of banana recipes that you can find in the world because bananas are a healthy and friendly fruit that can be easily mixed with many types of foods such as the famous banana cake.

Bananas are one of the most popular foods around the world. Bananas rank fourth in the world after rice, wheat, and maize in human consumption. You will find bananas grown in over 130 countries around the world, which is more than any other type of fruit crop. Bananas are native to southeastern Asia but are also widely cultivated in many other tropical regions in the world. Typically bananas are eaten raw when they are properly ripened, but they can also be used in a wide variety of recipes. Plantains are the type of banana variety that comes from a group of cultivars that are firmer and more starchy. Plantains are typically used in cooking rather than eaten raw. You will also find bananas that are dried and then ground into banana flour. Some of the popular banana recipes you will find include banana pudding recipes, banana bread recipes, banana custard, banana pie recipes, fried bananas, banana smoothies, banana ice cream, and banana chips. Frozen bananas are a popular ingredient in fruit smoothies as they are healthy, and they help to thicken up the smoothie. Bananas are an excellent source of vitamin B6 and contain moderate amounts of manganese, vitamin C, and dietary fiber.

Thanks to Amy at "The Idea Room" for this best banana cake recipe. Amy is a wife and mother of five children. Her family is where she finds lots of ideas to inspire her. She loves to create a beautiful home and enjoy it with her family. On this site you will find a wide variety of creative activities from recipes, kids activities, crafts, home decor and DIY projects.


Learn MORE / Get RECIPE at The Idea Room


Due to heavy website load, we have moved the photos for this article: HERE