How to Make a Show-Stopping Pumpkin Cake From a Box
You will want to watch the step by step recipe video tutorial on How to Make a Show-Stopping Pumpkin Cake From a Box! This is the perfect cake recipe for when the weather gets a little cooler, and you want something with a little bit of that pumpkin spice latte flavor added in. The cake recipe starts with an easy to do boxed pumpkin cake that has been soaked with a pumpkin spice latte and then decorated with some pumpkin flavored cinnamon rolls and cookies.
A cake recipe like this is so inspiring; it takes some of your favorite things like pumpkin spice lattes, pumpkin and cinnamon rolls, and combines them into one delicious recipe. You will be amazed at just how easy this cake recipe is to do, it uses a lot of premade pumpkin ingredients, so that cuts out a lot of time in the process. The ingredients you will need for this cake recipe include Perfectly Pumpkin boxed cake mix, premade pumpkin cookie dough, and some premade pumpkin cinnamon rolls. To start, you will bake two pumpkin cakes according to the box directions. Then cook your premade cinnamon roll dough according to the package directions, and your premade pumpkin cookie dough, according to package directions until done. Note for the pumpkin cookies you will want to double up some of the cookies, use some of them at the size they are at, and half others, so you have a variety of cookie sizes. They all look so good when they are baked; it's a pumpkin extravaganza! Is your mouth watering yet?
Then it's time to make your cream cheese frosting recipe. So you will want to add your room temperature cream cheese to a medium sized bowl, along with some room temperature butter. Combine the two together until they are well mixed. Then add some powdered sugar and mix again. Then once it is done, you will place the cream cheese frosting into a ziplock bag. Then you will want to take your baked cinnamon rolls and cut them in half. The next step is a little interesting; you are going to soak the pumpkin cake in some Pumpkin Spice Latte, yep, the one from Starbucks (it doesn't have to be from Starbucks). So you will pour your pumpkin spice latte into a ziplock bag. Then you will cut a bit of a tip of one of the corners of the bag, so it is easy to pour onto the top of the cake.
Now you can start assembling this delicious cake. You can start by cutting a tip off of one of the corners of your cream cheese icing bag. Then add a dot of cream cheese icing recipe onto the top of your cake stand. Each of the two pumpkin cakes should be cut in half with the rounded top cut off and used for something else so that there are four cakes, all with flat tops. Place your first pumpkin cake on the stand, and soak it with some pumpkin spice latte. Then you will pipe out medium sized dots of pumpkin icing around the edge of the cake.
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